Peacock Garden’s new menu has been reconceptualized to feature something for everyone. A large Seafood & Raw Bar is on display with fresh favorites like Stone Crab Claws; Raw Oysters with yuzu & soy mignonette and serrano chile; and Tuna Crudo with jalapenos, cilantro, cucumber, avocado & crispy wonton. Plenty of salad options and casual favorites are found on the menu, like the Wedge Duo; Stilton & Fresh Pear salad (mixed greens, limestone, walnuts, sun dried cherries, Stilton cheese, pears, port wine dressing); and Maine Lobster Roll with mayo, tarragon, green onion, celery, bib lettuce, served with a side of fries. Peacock Garden also features a Daily Roast section with rotating specials like Roasted Organic Chicken with lemon, garlic, fresh rosemary, Brussels sprouts and whipped potatoes; Rack of Lamb with Moroccan spices and mushroom risotto; and Prime Beef Rib. A selection of steaks and chops, fresh fish, pastas and risottos round out the lunch and dinner menu.
Peacock Garden’s new menu has been reconceptualized to feature something for everyone. A large Seafood & Raw Bar is on display with fresh favorites like Stone Crab Claws; Raw Oysters with yuzu & soy mignonette and serrano chile; and Tuna Crudo with jalapenos, cilantro, cucumber, avocado & crispy wonton. Plenty of salad options and casual favorites are found on the menu, like the Wedge Duo; Stilton & Fresh Pear salad (mixed greens, limestone, walnuts, sun dried cherries, Stilton cheese, pears, port wine dressing); and Maine Lobster Roll with mayo, tarragon, green onion, celery, bib lettuce, served with a side of fries. Peacock Garden also features a Daily Roast section with rotating specials like Roasted Organic Chicken with lemon, garlic, fresh rosemary, Brussels sprouts and whipped potatoes; Rack of Lamb with Moroccan spices and mushroom risotto; and Prime Beef Rib. A selection of steaks and chops, fresh fish, pastas and risottos round out the lunch and dinner menu.
LUNCH
DINNER
TAIL WAGGER
Picnic Board
$18burrata, prosciutto, greek olives, artichokes, campari tomatoes, apricotSmoked Trout Pate
$14ruby rainbow trout, sweet & sour onions, sourdough bread, hydro-watercressBurrata
$16marinated eggplants, pesto, d.o.p. buffalo milk burrata cheese, evooCrispy Brie
$14triple cream cheese, star anise infused apricot jamMediterranean Octopus
$22confit tomatoes, pine nuts, paprika oil, capers, fingerling potatoesClassic French Onion Soup
$9double swiss cheese, croutonsArtichokes
$16fried artichokes, romesco sauce
Commodore’s Fish Sandwich
$19grilled mahi-mahi, jamaican jerk & remouladeDie hard Burger 10oz
$16ground brisket, short rib, sirloin, sharp cheddar cheese, lettuce, red onion, tomato, applewood bacon, brioche bunShort Rib Sandwich
$18slow braised beef angus short rib, whipped goat cheese, pickled onion, ciabatta bread
Cacio & Pepe
$23chitarra pasta, pecorino romano, cacio de roma cheese, tellicherry black peppercornPappardelle with short ribs
$26wild mushrooms, parmigiano reggiano cheeseRisotto Verde
$25asparagus, english peas, spinach, black truffles, parmigiano reggiano cheeseSeafood Risotto
$34squid, shrimp, bay scallops, mussels, clams, octopus, seafood brodettoLinguini Alle Vongole
$25cockles clams, calabrian chili, parsley, white wine, preserved lemons, mollicaPaccheri Al Ragu
$28beef & pork classic bolognaise ragù, san marzano tomatoes, parmigiano reggiano, pine-nuts
Greek
$14vine-ripe tomatoes, european cucumber, mixed peppers, kalamata olives, feta cheese, red wine vinaigretteAsian
$14napa cabbage, carrot, baby bok choy, kale, cilantro, sesame seeds, ginger-soy emulsion, japanese style noddle & cashewsStilton Cheese & Fresh Pear
$15mixed greens, caramelized walnuts, dried cherries, port-wine dressingTuscan Kale (Cavolonero)
$15farms organic lucinato kale, parmigiano reggiano d.o.p., caesar dressing, sourdough croutons
PROTEIN OPTIONS – ADD ONS
ATLANTIC SALMON $13, JUMBO SHRIMP $8, ROASTED CHICkEN $7, WAGYU SKIRT STEAK $20
Fresh Oysters
$18yuzu & soy mignonette, serrano chile or smoky mezcal cocktail sauce (6ea)Jumbo Shrimp
$29avocado salsa, smoky mezcal cocktail sauceTuna Crudo
$19asian flavors, jalapeños, cilantro, cucumber, avocado & crispy wontonSalmon Tiradito
$18tarragon, chervil, shallots, lemon & olive oil mustard cream & croutonsSeafood Ceviche Mixto
$26shrimp, calamari, bay scallops & octopus & aji amarillo sauce
Scottish Salmon
$29farro summer succotash, green tomato jalapeño relishBranzino
$38broccolini ajillo sauce, romanesco, burned lemonGrilled Seafood Feast
$53seared swordfish, prawn, squid, octopus, lemon emulsion, grilled vegetables
Wagyu Skirt Steak 10oz
$48new zealand wagyu steak, pickled avocado sauce, home-cut potato fries, field greensSkIRT STeAk 10 OZ
$32USDA upper choice steak, pickled avocado sauce, home-cut potato fries, field greensFilet 8oz
$38angus beef tenderloin with wild mushroom sauce, home-cut potato friesCowboy Steak 34 oz (2 persons)
$103bone-in angus beef, grilled mini sweet peppers, roquefort butter
ORGANIC 1/2 CHICkeN
$34roasted semi-boneless half chicken, salsa verde, fingerling potatoes, charred scallionsDOmeSTIC RACk OF LAmB
$49cous-cous, dates, prunes, ras el hanout oil, marcona almonds, kalamata olive yogurt
Hand-cut potato fries
$8Farro-summer succotash
$10Fingerling potatoes, double fried
$8Mini Sweet Peppers
$10Broccolini
$8
KEY LIME TART
$12almond tart, lime curd, berries, micro mint, lemon sorbetPIÑA COLADA MOUSSE CAKE
$13coconut dacquoise, pineapple jelly, pineapple sorbetDARK CHOCOLATE TARTUFO
$14saffron ganache, cocoa streusel nibs, burnt caramel, sablecookieMANGO PANNA COTTA
$12caramelized mango, coconut snow, coconut sorbet
LUNCH
DINNER
Picnic Board
$18burrata, prosciutto, greek olives, artichokes, campari tomatoes, apricotSmoked Trout Pate
$14ruby rainbow trout, sweet & sour onions, sourdough bread, hydro-watercressBurrata
$16marinated eggplants, pesto, d.o.p. buffalo milk burrata cheese, evooCrispy Brie Cheese
$14triple cream cheese, star anise infused apricot jamMediterranean Octopus
$22confit tomatoes, pine nuts, paprika oil, capers, fingerling potatoesClassic French Onion Soup
$9double swiss cheese, croutonsArtichokes
$16fried artichokes, romesco sauce
Commodore’s Fish Sandwich
$19grilled mahi- mahi, jamaican jerk, remouladeMaine Lobster Roll
$29mayo, tarragon, green onion, celery, bibb lettuce served with corn on the cob & maldon sea saltDie hard burger 10oz
$16Ground brisket, short rib, sirloin, sharp cheddar cheese, lettuce, red onion, tomato, applewood bacon, brioche bunShort Rib Sandwich
$18Slow braised beef angus short rib, whipped goat cheese, pickled onions, ciabatta bread
Cacio & Pepe
$23chitarra pasta, pecorino romano, cacio de roma cheese, tellicherry black peppercornPappardelle with short rib
$26wild mushrooms, parmigiano reggiano cheeseRisotto Verde
$25asparagus, english peas, spinach, black truffles, parmigiano reggiano cheeseSeafood Risotto
$34squid, shrimp, bay scallops, mussels, clams, octopus, seafood brodettoLinguini Alle Vongole
$25cockles clams, calabrian chili, parsley, white wine, preserved lemons, mollicaPaccheri Al Ragu
$28beef & pork classic bolognaise ragù, san marzano tomatoes, parmigiano reggiano, pine-nuts
Greek
$14vine-ripe tomatoes, european cucumber, mixed peppers, kalamata olives, feta cheese, red wine vinaigretteAsian
$14napa cabbage, carrot, baby bok choy, kale, cilantro, sesame seeds, ginger-soy emulsion, japanese style noddle & cashewsStilton Cheese & Fresh Pear
$15mixed greens, caramelized walnuts, dried cherries, port-wine dressingTuscan Kale (Cavolonero)
$15farms organic lucinato kale, parmigiano reggiano d.o.p., caesar dressing, sourdough croutons
PROTEIN OPTIONS – ADD ONS
ATLANTIC SALMON $13, JUMBO SHRIMP $8, ROASTED CHICkEN $7, WAGYU SKIRT STEAK $20
Fresh Oysters
$18yuzu & soy mignonette, serrano chile or smoky mezcal cocktail sauce (6ea)Jumbo Shrimp
$29avocado salsa, smoky mezcal cocktail sauceTuna Crudo
$19asian flavors, jalapeños, cilantro, cucumber, avocado & crispy wontonSalmon Tiradito
$18tarragon, chervil, shallots, lemon & olive oil mustard cream & croutonsSeafood Ceviche Mixto
$26shrimp, calamari, bay scallops & octopus & aji amarillo sauce
Scottish Salmon
$29farro summer succotash, green tomato jalapeño relishBranzino
$38broccolini ajillo sauce, romanesco, burned lemonGrilled Seafood Feast
$53seared swordfish, prawn, squid, octopus, lemon emulsion, grilled vegetables
Wagyu Skirt Steak 10oz
$48new zealand wagyu steak, pickled avocado sauce, home-cut potato fries, field greensSkIRT STeAk 10 OZ
$32USDA upper choice steak, pickled avocado sauce, home-cut potato fries, field greensFilet 8oz
$38angus beef tenderloin with wild mushroom sauce, home-cut potato friesCowboy Steak 34 oz (2 persons)
$103bone-in angus beef, grilled mini sweet peppers, roquefort butter
ORGANIC 1/2 CHICkeN
$34roasted semi-boneless half chicken, salsa verde, fingerling potatoes, charred scallionsDOmeSTIC RACk OF LAmB
$49cous-cous, dates, prunes, ras el hanout oil, marcona almonds, kalamata olive yogurt
Hand-cut potato fries
$8Farro-Summer Succotash
$8Fingerling Potatoes, Double fried
$8Mini Sweet Peppers
$10Broccolini
$8
KEY LIME TART
$12almond tart, lime curd, berries, micro mint, lemon sorbetPIÑA COLADA MOUSSE CAKE
$13coconut dacquoise, pineapple jelly, pineapple sorbetDARK CHOCOLATE TARTUFO
$14saffron ganache, cocoa streusel nibs, burnt caramel, sablecookieMANGO PANNA COTTA
$12caramelized mango, coconut snow, coconut sorbet
COCKTAILS
WINE LIST
Peacocks Basil Sangria
$12white or red wine sangria made in-house from scratchCuba Vieja
$15Brugal 1888, demerara syrup, limes, mint, Angostura bittersCucumber Smash
$15Knob Creek Bourbon, fresh cucumber, limes, mintEnglish Lemonade
$13Pimm’s, lemons, mint, served over crushed iceClassic Gin & Tonic
$14Tanqueray, juniper berries, twists of lemon, lime & orange, Fever Tree TonicGarden Mule
$13Tito’s Vodka, lime juice, Fever Tree ginger beer, lychee puréeCoconut Groves' Old Fashion
$15coconut washed Elijah Craig Small Batch Bourbon, demerara syrup, bittersT.B.A
Market PriceTo be announced features the freshest in season ingredients, crafted into a unique cocktail experience. Ask your server.Suffering Bastard
$14Tarragon Plymouth Gin, Diplomatico Rum, Fever Tree ginger ale, lime juice, bittersHibiscus Martini
$14hibiscus Titos Vodka, passion fruit puree, lime juice, edible flower
Desert Rose
$16mezcal, Ancho Reyes Verde, agave, lime juice, cucumber, mint, pineapple juiceTiger Tail
$15Trois Rivieres Rhum Agricole, Bacardi Superior, coconut milk, passion fruit purée, sweetened condensed milk, bittersPlant Medicine
$14Monkey Shoulder scotch, sage ginger honey, lemon juiceTiki Bird
$16Bacardi Superior, Brugal 1888, Green Chartreuse, pineapple juice, Golden Falernum, bittersWild Lady
$16mezcal, Bombay Sapphire, thyme Cointreau, lemon juice, simple syrup, egg whitesGroovy Grovite
$25Bacardi Superior, Brugal 1888, Giffard creme du banane, hazulnut cinnamon orgeat, served in a thai coconut
Sodas
$3.5Unsweetened Ice Tea
$3Lemonade
$4Basil lemonade
$4Fresh coconut water
$5San Pellegrino 1L
$7Aqua Panna 1L
$7
COCKTAILS
Wines
Peacocks Basil Sangria
$12white or red wine sangria made in-house from scratchCuba Vieja
$15Brugal 1888, demerara syrup, limes, mint, Angostura bittersCucumber Smash
$15Knob Creek Bourbon, fresh cucumber, limes, mintEnglish Lemonade
$13Pimm’s, lemons, mint, served over crushed iceClassic Gin & Tonic
$14Tanqueray, juniper berries, twists of lemon, lime & orange, Fever Tree TonicGarden Mule
$13Tito’s Vodka, lime juice, Fever Tree ginger beer, lychee purée Coconut Groves' Old Fashion
$15coconut washed Elijah Craig Small Batch Bourbon, demerara syrup, bittersT.B.A
Market PriceTo be announced features the freshest in season ingredients, crafted into a unique cocktail experience. Ask your server.Suffering Bastard
$14Tarragon Plymouth Gin, Diplomatico Rum, Fever Tree ginger ale, lime juice, bittersHibiscus Martini
$14hibiscus Titos Vodka, passion fruit puree, lime juice, edible flower
Desert Rose
$16mezcal, Ancho Reyes Verde, agave, lime juice, cucumber, mint, pineapple juiceTiger Tail
$15Trois Rivieres Rhum Agricole, Bacardi Superior, coconut milk, passion fruit purée, sweetened condensed milk, bittersPlant Medicine
$14Monkey Shoulder scotch, sage ginger honey, lemon juiceTiki Bird
$16Bacardi Superior, Brugal 1888, Green Chartreuse, pineapple juice, Golden Falernum, bittersWild Lady
$16mezcal, Bombay Sapphire, thyme Cointreau, lemon juice, simple syrup, egg whitesGroovy Grovite
$25Bacardi Superior, Brugal 1888, Giffard creme du banane, hazulnut cinnamon orgeat, served in a thai coconut
Sodas
$3.5Unsweetened Ice Tea
$3Lemonade
$4Basil lemonade
$4Fresh coconut water
$5San Pellegrino 1L
$7Aqua Panna 1L
$7
TAIL WAGGER MENU
Now we offer a selected menu for your furry friend.