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FOOD IS LOVE

Secret Garden Dining at its finest

Peacock Garden’s new menu has been reconceptualized to feature something for everyone. A large Seafood & Raw Bar is on display with fresh favorites like Stone Crab ClawsRaw Oysters with yuzu & soy mignonette and serrano chile; and Tuna Crudo with jalapenos, cilantro, cucumber, avocado & crispy wonton. Plenty of salad options and casual favorites are found on the menu, like the Wedge DuoStilton & Fresh Pear salad (mixed greens, limestone, walnuts, sun dried cherries, Stilton cheese, pears, port wine dressing); and Maine Lobster Roll with mayo, tarragon, green onion, celery, bib lettuce, served with a side of fries. Peacock Garden also features a Daily Roast section with rotating specials like Roasted Organic Chicken with lemon, garlic, fresh rosemary, Brussels sprouts and whipped potatoes; Rack of Lamb with Moroccan spices and mushroom risotto; and Prime Beef Rib. A selection of steaks and chops, fresh fish, pastas and risottos round out the lunch and dinner menu.  

FOOD IS LOVE

Secret Garden Dining at it's finest

Peacock Garden’s new menu has been reconceptualized to feature something for everyone. A large Seafood & Raw Bar is on display with fresh favorites like Stone Crab ClawsRaw Oysters with yuzu & soy mignonette and serrano chile; and Tuna Crudo with jalapenos, cilantro, cucumber, avocado & crispy wonton. Plenty of salad options and casual favorites are found on the menu, like the Wedge DuoStilton & Fresh Pear salad (mixed greens, limestone, walnuts, sun dried cherries, Stilton cheese, pears, port wine dressing); and Maine Lobster Roll with mayo, tarragon, green onion, celery, bib lettuce, served with a side of fries. Peacock Garden also features a Daily Roast section with rotating specials like Roasted Organic Chicken with lemon, garlic, fresh rosemary, Brussels sprouts and whipped potatoes; Rack of Lamb with Moroccan spices and mushroom risotto; and Prime Beef Rib. A selection of steaks and chops, fresh fish, pastas and risottos round out the lunch and dinner menu.  

starters

  • Picnic Board
    $18
    burrata, prosciutto, greek olives, artichokes, campari tomatoes, crostini
  • Burrata
    $14
    roasted garlic crostini, tomatoes, basil, extra virgin olive oil
  • Crispy Crust Brie Cheese
    $12
    with apricot confit
  • Crab Cakes
    $17
    jumbo lump crab meat, remoulade, watercress
  • Octopus on the grill
    $22
    olives, spicy garlic oil, orange zest, pinenuts, sundried tomato, potato
  • Classic French Onion Soup
    $9
    double swiss cheese, croutons

CASUAL FARE

  • Commodore’s Fish Sandwich
    $18
    grilled mahi- mahi, jamaican jerk, remoulade
  • Main Lobster Roll
    $29
    mayo, tarragon, green onion, celery, bibb lettuce served with corn on the cob & maldon sea salt
  • Cheeseburger
    $16
    home ground brisket, chuck & sirloin, brie, bibb lettuce, tomato, pickled red onion
  • Short Rib Sandwich
    $18
    baguette, roasted shallots, 5 herb chimichurri, swiss cheese, au-jus for dipping

PASTAS

  • Bucatini Cacio & Pepe
    $16
    pecorino romano, tellicherry black peppercorns, truffle oil
  • Pappardelle with short rib
    $22
    shiitake, porcini, sherry, tarragon, parmesan
  • Asparagus Risotto
    $16
    split peas, cream, lemon zest, basil, parmesan
  • Charlie Peacock’s Signature Seafood Risotto
    $29
    lobster, shrimp, mahi-mahi, clams, scallops

SALADS

  • Greek
    $12
    tomato, cucumber, peppers, cilantro, black olives, beets, red wine vinaigrette, vegan feta
  • Asian
    $14
    napa cabbage, kale, boch choy, cilantro, sesame seeds, ginger-soy vinaigrette, hearts of palm noodles, cashews
  • Stilton & Fresh Pear
    $14
    mixed greens, limestone lettuce, roasted walnuts, sundried cherries, stilton cheese, pears, port wine dressing
  • Wedge Duo
    $29
    iceberg and baby romaine wedges, bacon, tomato, green onion, beets, lemon-blue cheese dressing

 Protein options to pair with your salad

Atlantic salmon $23, Chilled Jumbo Prawns $26, ½ Roasted Chicken $22, Skirt Steak $22

FROM OUR COLD

SEAFOOD BAR

  • Fresh Oysters
    $18
    yuzu & soy mignonette, serrano chile or guajillo cocktail sauce, horseradish
  • Stone Crabs
    MP
    with mustard sauce (in season)
  • Jumbo Shrimp
    $26
    avocado salsa, guajillo cocktail sauce w/aioli
  • Tuna Crudo
    $19
    asian flavors, jalapeños, cilantro, cucumber, avocado, crispy wonton
  • Salmon Tiradito
    $18
    tarragon, chervil, shallots, lemon & olive oil mustard cream, croutons
  • Seafood Ceviche Mixto
    $26
    maine lobster, octopus, shrimp, calamari, bay scallops, aji amarillo sauce
  • Seafood Towers
    ASK YOUR SERVER
    medium & Large

FRESH FISH

  • Salmon
    $23
    seared, 3 mustards, lemon-dill sauce, spinach, potato, leeks
  • Chilean Seabass
    $36
    white wine, lemon, butter, capers, shallots, tomato sauce, potato, watercress
  • Daily Selection
    $TBA
    announced by your server

STEAKS & CHOPS

  • Prime Skirt Steak 8oz
    $18
    burrata, prosciutto, greek olives, artichokes, campari tomatoes, crostini
  • Prime Filet 8oz
    $36
    sherry wine, shitake and porcini mushroom, tarragon sauce
  • Prime Rib Eye 18oz
    $49
    bone in, caramelized shallots, sherry vinegar & 5 herb chimichurri

THE DAILY ROAST

  • Organic 1/2 Chicken (everyday)
    $22
    meyer lemon, garlic, fresh rosemary, brussels sprouts, whipped potatoes
  • Rack of Lamb (everyday)
    $36
    roasted rack & sliced, moroccan spices, mushroom risotto
  • Prime Rib of Beef (Fri & Sat)
    $39
    horseradish cream, mashed potatoes, creamed spinach

SIDES

  • French fries
    $5
  • Truffle fries
    $12
  • Sweet potato fries
    $5
  • Whipped potatoes
    $5
  • Creamed spinach
    $6
  • Broccoli
    $6
  • Brussels sprouts
    $6
  • Mac & 4 cheeses
    $8

starters

  • Picnic Board
    $18
    burrata, prosciutto, greek olives, artichokes, campari tomatoes, crostini
  • Burrata
    $14
    roasted garlic crostini, tomatoes, basil, extra virgin olive oil
  • Crispy Crust Brie Cheese
    $12
    with apricot confit
  • Crab Cakes
    $17
    jumbo lump crab meat, remoulade, watercress
  • Octopus on the grill
    $22
    olives, spicy garlic oil, orange zest, pinenuts, sundried tomato, potato
  • Classic French Onion Soup
    $9
    double swiss cheese, croutons

CASUAL FARE

  • Commodore’s Fish Sandwich
    $18
    grilled mahi- mahi, jamaican jerk, remoulade
  • Main Lobster Roll
    $29
    mayo, tarragon, green onion, celery, bibb lettuce served with corn on the cob & maldon sea salt
  • Cheeseburger
    $16
    home ground brisket, chuck & sirloin, brie, bibb lettuce, tomato, pickled red onion
  • Short Rib Sandwich
    $18
    baguette, roasted shallots, 5 herb chimichurri, swiss cheese, au-jus for dipping

PASTAS

  • Bucatini Cacio & Pepe
    $16
    pecorino romano, tellicherry black peppercorns, truffle oil
  • Pappardelle with short rib
    $22
    shiitake, porcini, sherry, tarragon, parmesan
  • Asparagus Risotto
    $16
    split peas, cream, lemon zest, basil, parmesan
  • Charlie Peacock’s Signature Seafood Risotto
    $29
    lobster, shrimp, mahi-mahi, clams, scallops

SALADS

  • Greek
    $12
    tomato, cucumber, peppers, cilantro, black olives, beets, red wine vinaigrette, vegan feta
  • Asian
    $14
    napa cabbage, kale, boch choy, cilantro, sesame seeds, ginger-soy vinaigrette, hearts of palm noodles, cashews
  • Stilton & Fresh Pear
    $14
    mixed greens, limestone lettuce, roasted walnuts, sundried cherries, stilton cheese, pears, port wine dressing
  • Wedge Duo
    $29
    iceberg and baby romaine wedges, bacon, tomato, green onion, beets, lemon-blue cheese dressing

 Protein options to pair with your salad

Atlantic salmon $23, Chilled Jumbo Prawns $26, ½ Roasted Chicken $22, Skirt Steak $22

FRESH FISH

  • Salmon
    $23
    seared, 3 mustards, lemon-dill sauce, spinach, potato, leeks
  • Chilean Seabass
    $36
    white wine, lemon, butter, capers, shallots, tomato sauce, potato, watercress
  • Daily Selection
    $TBA
    announced by your server

STEAKS & CHOPS

  • Prime Skirt Steak 8oz
    $18
    burrata, prosciutto, greek olives, artichokes, campari tomatoes, crostini
  • Prime Filet 8oz
    $36
    sherry wine, shitake and porcini mushroom, tarragon sauce
  • Prime Rib Eye 18oz
    $49
    bone in, caramelized shallots, sherry vinegar & 5 herb chimichurri

FROM OUR COLD

SEAFOOD BAR

  • Fresh Oysters
    $18
    yuzu & soy mignonette, serrano chile or guajillo cocktail sauce, horseradish
  • Stone Crabs
    MP
    with mustard sauce (in season)
  • Jumbo Shrimp
    $26
    avocado salsa, guajillo cocktail sauce w/aioli
  • Tuna Crudo
    $19
    asian flavors, jalapeños, cilantro, cucumber, avocado, crispy wonton
  • Salmon Tiradito
    $18
    tarragon, chervil, shallots, lemon & olive oil mustard cream, croutons
  • Seafood Ceviche Mixto
    $26
    maine lobster, octopus, shrimp, calamari, bay scallops, aji amarillo sauce
  • Seafood Towers
    ASK YOUR SERVER
    medium & Large

THE DAILY ROAST

  • Organic 1/2 Chicken (everyday)
    $22
    meyer lemon, garlic, fresh rosemary, brussels sprouts, whipped potatoes
  • Rack of Lamb (everyday)
    $36
    roasted rack & sliced, moroccan spices, mushroom risotto
  • Prime Rib of Beef (Fri & Sat)
    $39
    horseradish cream, mashed potatoes, creamed spinach

SIDES

  • French fries
    $5
  • Truffle fries
    $12
  • Sweet potato fries
    $5
  • Whipped potatoes
    $5
  • Creamed spinach
    $6
  • Broccoli
    $6
  • Brussels sprouts
    $6
  • Mac & 4 cheeses
    $8

cocktails

  • Peacocks Basil Sangria
    $12
    white or red wine sangria made in-house from scratch
  • Cuba Vieja
    $15
    Atlantico aged rum, Demerara syrup, limes, mint Angostura bitters
  • Cucumber Smash
    $15
    Knob Creek Bourbon®, fresh cucumber, limes, mint
  • English Lemonade
    $13
    Pimm's, lemons, mint served over crushed ice
  • Classic Gin & Tonic
    $14
    Tanqueray, juniper berries, twists of lemon, ice & orange, Fever Tree tonic
  • Garden Mule
    $13
    Tito's Vodka®, lime juice,Fever Tree ginger beer, lychee purée
  • Coconut Groves' Old Fashion
    $15
    coconut washed Elijah Craig Small Batch Bourbon®, sugar, bitters
  • Daisy de Santiago
    $13
    Bacardi Superior®, Dom Benedictine®, demerara syrup, lime juice
  • Suffering Bastard
    $14
    Plymouth Gin®, Diplomatico Rum®, Fever Tree ginger ale, tarragon, lime juice, bitters
  • Hibiscus Martini
    $14
    hibiscus, Titos Vodka®, passion fruit purée, lime juice, edible hibiscus flower
  • Desert Rose
    $16
    mezcal, Ancho Reyes Verde® liqueur, agave, lime juice, cucumber, mint, pineapple juice
  • Tiger Tail
    $15
    Trois Rivières rhum Agricole, connut milk, passionfruit purée, sweetened condensed milk, bitters
  • Plant Medicine
    $14
    Money Shoulder®, sage ginger honey, lemon juice, lemon juice
  • Tiki Bird
    $16
    Bacardi Superior®, Atlantico Rum®, Green Chartreuse®, Amaro Nonino®, Golden Falernum, pineapple juice, bitters
  • Wild Lady
    $16
    mezcal, gin, thyme-infused Cointreau, lemon juice, simple syrup, egg whites

cocktails

  • Peacocks Basil Sangria
    $12
    white or red wine sangria made in-house from scratch
  • Cuba Vieja
    $15
    Atlantico aged rum, Demerara syrup, limes, mint Angostura bitters
  • Cucumber Smash
    $15
    Knob Creek Bourbon®, fresh cucumber, limes, mint
  • English Lemonade
    $13
    Pimm's, lemons, mint served over crushed ice
  • Classic Gin & Tonic
    $14
    Tanqueray, juniper berries, twists of lemon, ice & orange, Fever Tree tonic
  • Garden Mule
    $13
    Tito's Vodka®, lime juice,Fever Tree ginger beer, lychee purée
  • Coconut Groves' Old Fashion
    $15
    coconut washed Elijah Craig Small Batch Bourbon®, sugar, bitters
  • Daisy de Santiago
    $13
    Bacardi Superior®, Dom Benedictine®, demerara syrup, lime juice
  • Suffering Bastard
    $14
    Plymouth Gin®, Diplomatico Rum®, Fever Tree ginger ale, tarragon, lime juice, bitters
  • Hibiscus Martini
    $14
    hibiscus, Titos Vodka®, passion fruit purée, lime juice, edible hibiscus flower
  • Desert Rose
    $16
    mezcal, Ancho Reyes Verde® liqueur, agave, lime juice, cucumber, mint, pineapple juice
  • Tiger Tail
    $15
    Trois Rivières rhum Agricole, connut milk, passionfruit purée, sweetened condensed milk, bitters
  • Plant Medicine
    $14
    Money Shoulder®, sage ginger honey, lemon juice, lemon juice
  • Tiki Bird
    $16
    Bacardi Superior®, Atlantico Rum®, Green Chartreuse®, Amaro Nonino®, Golden Falernum, pineapple juice, bitters
  • Wild Lady
    $16
    mezcal, gin, thyme-infused Cointreau, lemon juice, simple syrup, egg whites