Peacock Garden’s new menu has been reconceptualized to feature something for everyone. A large Seafood & Raw Bar is on display with fresh favorites like Stone Crab Claws; Raw Oysters with yuzu & soy mignonette and serrano chile; and Tuna Crudo with jalapenos, cilantro, cucumber, avocado & crispy wonton. Plenty of salad options and casual favorites are found on the menu, like the Wedge Duo; Stilton & Fresh Pear salad (mixed greens, limestone, walnuts, sun dried cherries, Stilton cheese, pears, port wine dressing); and Maine Lobster Roll with mayo, tarragon, green onion, celery, bib lettuce, served with a side of fries. Peacock Garden also features a Daily Roast section with rotating specials like Roasted Organic Chicken with lemon, garlic, fresh rosemary, Brussels sprouts and whipped potatoes; Rack of Lamb with Moroccan spices and mushroom risotto; and Prime Beef Rib. A selection of steaks and chops, fresh fish, pastas and risottos round out the lunch and dinner menu.
Peacock Garden’s new menu has been reconceptualized to feature something for everyone. A large Seafood & Raw Bar is on display with fresh favorites like Stone Crab Claws; Raw Oysters with yuzu & soy mignonette and serrano chile; and Tuna Crudo with jalapenos, cilantro, cucumber, avocado & crispy wonton. Plenty of salad options and casual favorites are found on the menu, like the Wedge Duo; Stilton & Fresh Pear salad (mixed greens, limestone, walnuts, sun dried cherries, Stilton cheese, pears, port wine dressing); and Maine Lobster Roll with mayo, tarragon, green onion, celery, bib lettuce, served with a side of fries. Peacock Garden also features a Daily Roast section with rotating specials like Roasted Organic Chicken with lemon, garlic, fresh rosemary, Brussels sprouts and whipped potatoes; Rack of Lamb with Moroccan spices and mushroom risotto; and Prime Beef Rib. A selection of steaks and chops, fresh fish, pastas and risottos round out the lunch and dinner menu.
Picnic Board
$22burrata, prosciutto, pistacchio mortadella, giardiniera pickles & olives, apricot jamSmoked Trout Pate
$14ruby rainbow trout, sweet-sour onions, baby arugula, toasted breadBurrata
$17marinated eggplants, pesto, fresh burrata cheese, evooCrispy Brie
$14triple cream cheese, star anise infused apricot jamMediterranean Octopus
$22confit tomatoes, paprika oil, capers, fingerling potatoesClassic French Onion Soup
$11gruyere cheese, croutonsGRILLED OYSTERS**
$16garlic, parsley, parmesan cheesePEI STEAMED MUSSELS*
$17white wine, seafood brodetto, fennel polen, grilled bread
Commodore’s Fish Sandwich
$19grilled mahi-mahi, jamaican jerk & remouladeDie hard Burger 10oz
$19black angus beef, sharp cheddar cheese, lettuce, red onion, tomato, applewood bacon, brioche bun, home-cut potato friesFRENCH DIP SHORT RIB SANDWICH
$18slow braised angus beef short rib, caramelized onions, gruyere cheese, french onion dip sauce, giardiniera pickles, hoagie roll, home-cut potato fries
Cacio & Pepe
$23hitarra pasta, pecorino romano, cacio de roma cheese, tellicherry black peppercornPappardelle with short ribs
$26wild mushrooms, parmigiano reggiano cheeseRisotto Verde
$25asparagus, english peas, spinach, black truffles, parmigiano reggiano cheeseSeafood Risotto
$34salmon, squid, shrimp, bay scallops, mussels, clams, octopus, seafood brodettoLinguini Alle Vongole
$25cockles clams, calabrian chili, parsley, white wine, preserved lemons, mollicaPaccheri Al Ragu
$28beef and pork classic bolognaise ragù, san marzano tomatoes, parmigiano reggiano, pine-nuts
Greek
$15vine-ripe tomatoes, european cucumber, mixed peppers, kalamata olives, feta cheese, red wine vinaigretteAsian
$14napa cabbage, carrots, baby bok choy, kale, cilantro, sesame seeds, ginger-soy emulsion, japanese style noodleGORGONZOLA CHEESE & FRESH PEAR
$16mixed greens, caramelized walnuts, dried cherries, port-wine dressingTUSCAN KALE
$14Cavolo Nero organic lucinato kale, parmigiano reggiano d.o.p., caesar dressing, sourdough croutons
PROTEIN OPTIONS – ADD ONS
ATLANTIC SALMON $13, JUMBO SHRIMP $14, ROASTED CHICKEN $9
First bread order is on us! $3 per each additional order.
Please inform us of any food allergies you or anyone in your party has before placing your order.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
** If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked.
IF UNSURE OF YOUR RISK, CONSULT A PHYSICIAN
FRESH OYSTERS**
$22served with yuzu soy mignonette and smoky mezcal cocktail sauceJumbo Shrimp
$25avocado salsa, smoky mezcal cocktail sauceTUNA CRUDO*
$19sushi grade tuna, jalapeños, cilantro, cucumber, avocado & crispy tortillaSALMON TIRADITO*
$21sushi grade salmon, tarragon, chervil, shallots, lemon olive oil mustard cream, croutonsSEAFOOD CEVICHE MIXTO*
$26shrimp, calamari, bay scallops, octopus, tomatoes, onions, cilantro, aji amarillo sauce
CRUSTED SALMON
$29all grain dijon mustard crust, catalan spinach with almonds and raisinsBRANZINO
$38USDA upper choice steak, pickled avocado sauce, home-cut potato fries, field greensGRILLED SEAFOOD FEAST
$53seared swordfish, prawns, squid, octopus, sautéed asparagus, lemon emulsionORGANIC 1/2 CHICKEN
$28roasted semi-boneless half chicken, salsa verde, fingerling potatoes, charred scallionsNEW ZEALAND RACK OF LAMB
$36cous-cous, dates, prunes, ras el hanout oil, marcona almonds, kalamata olive yogurtSKIRT STEAK 10oz
$32USDA upper choice steak, pickled avocado sauce, home-cut potato fries, field greensFILET 8oz
$38angus beef tenderloin with wild mushroom sauce, home-cut potato friesCOWBOY STEAK 34oz (2 persons)
$95bone-in angus beef, grilled mini sweet peppers, roquefort butter
Hand-cut potato fries
$8CATALAN SPINACH WITH ALMONDS & RAISINS
$10FINGERLING POTATOES
$8Mini Sweet Peppers
$10Broccolini
$8SAUTEED ASPARAGUS
$9
KEY LIME TART
$12almond tart, lime curd, berries, micro mint, lemon sorbetPIÑA COLADA MOUSSE CAKE
$13coconut dacquoise, pineapple jelly, pineapple sorbetDARK CHOCOLATE TARTUFO
$14saffron ganache, cocoa streusel nibs, burnt caramel, sablecookieMANGO PANNA COTTA
$12caramelized mango, coconut snow, coconut sorbet
Picnic Board
$22burrata, prosciutto, pistacchio mortadella, giardiniera pickles & olives, apricot jamSmoked Trout Pate
$14ruby rainbow trout, sweet-sour onions, baby arugula, toasted breadBurrata
$17marinated eggplants, pesto, fresh burrata cheese, evooCrispy Brie
$14triple cream cheese, star anise infused apricot jamMediterranean Octopus
$22confit tomatoes, paprika oil, capers, fingerling potatoesClassic French Onion Soup
$11gruyere cheese, croutonsGRILLED OYSTERS**
$16garlic, parsley, parmesan cheesePEI STEAMED MUSSELS*
$17white wine, seafood brodetto, fennel polen, grilled bread
Commodore’s Fish Sandwich
$19grilled mahi-mahi, jamaican jerk & remouladeDie hard burger 10oz
$19black angus beef, sharp cheddar cheese, lettuce, red onion, tomato, applewood bacon, brioche bun, home-cut potato friesFRENCH DIP SHORT RIB SANDWICH
$18slow braised angus beef short rib, caramelized onions, gruyere cheese, french onion dip sauce, giardiniera pickles, hoagie roll, home-cut potato fries
Cacio & Pepe
$23hitarra pasta, pecorino romano, cacio de roma cheese, tellicherry black peppercornPappardelle with short rib
$26wild mushrooms, parmigiano reggiano cheeseRisotto Verde
$25asparagus, english peas, spinach, black truffles, parmigiano reggiano cheeseSeafood Risotto
$34salmon, squid, shrimp, bay scallops, mussels, clams, octopus, seafood brodettoLinguini Alle Vongole
$25cockles clams, calabrian chili, parsley, white wine, preserved lemons, mollicaPaccheri Al Ragu
$28beef and pork classic bolognaise ragù, san marzano tomatoes, parmigiano reggiano, pine-nuts
Greek
$15vine-ripe tomatoes, european cucumber, mixed peppers, kalamata olives, feta cheese, red wine vinaigretteAsian
$14napa cabbage, carrots, baby bok choy, kale, cilantro, sesame seeds, ginger-soy emulsion, japanese style noodleGORGONZOLA CHEESE & FRESH PEAR
$16mixed greens, caramelized walnuts, dried cherries, port-wine dressingTUSCAN KALE
$14Cavolo Nero organic lucinato kale, parmigiano reggiano d.o.p., caesar dressing, sourdough croutons
PROTEIN OPTIONS – ADD ONS
ATLANTIC SALMON $13, JUMBO SHRIMP $14, ROASTED CHICKEN $9
First bread order is on us! $3 per each additional order.
Please inform us of any food allergies you or anyone in your party has before placing your order.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
** If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked.
IF UNSURE OF YOUR RISK, CONSULT A PHYSICIAN
FRESH OYSTERS**
$22served with yuzu soy mignonette and smoky mezcal cocktail sauceJumbo Shrimp
$25avocado salsa, smoky mezcal cocktail sauceTUNA CRUDO*
$19sushi grade tuna, jalapeños, cilantro, cucumber, avocado & crispy tortillaSALMON TIRADITO*
$21sushi grade salmon, tarragon, chervil, shallots, lemon olive oil mustard cream, croutonsSEAFOOD CEVICHE MIXTO*
$26shrimp, calamari, bay scallops, octopus, tomatoes, onions, cilantro, aji amarillo sauce
CRUSTED SALMON
$29all grain dijon mustard crust, catalan spinach with almonds and raisinsBRANZINO
$38USDA upper choice steak, pickled avocado sauce, home-cut potato fries, field greensGRILLED SEAFOOD FEAST
$53seared swordfish, prawns, squid, octopus, sautéed asparagus, lemon emulsionORGANIC 1/2 CHICKEN
$28roasted semi-boneless half chicken, salsa verde, fingerling potatoes, charred scallionsNEW ZEALAND RACK OF LAMB
$36cous-cous, dates, prunes, ras el hanout oil, marcona almonds, kalamata olive yogurtSKIRT STEAK 10oz
$32USDA upper choice steak, pickled avocado sauce, home-cut potato fries, field greensFILET 8oz
$38angus beef tenderloin with wild mushroom sauce, home-cut potato friesCOWBOY STEAK 34oz (2 persons)
$95bone-in angus beef, grilled mini sweet peppers, roquefort butter
Hand-cut potato fries
$8CATALAN SPINACH WITH ALMONDS & RAISINS
$10FINGERLING POTATOES
$8Mini Sweet Peppers
$10Broccolini
$8SAUTEED ASPARAGUS
$9
KEY LIME TART
$12almond tart, lime curd, berries, micro mint, lemon sorbetPIÑA COLADA MOUSSE CAKE
$13coconut dacquoise, pineapple jelly, pineapple sorbetDARK CHOCOLATE TARTUFO
$14saffron ganache, cocoa streusel nibs, burnt caramel, sablecookieMANGO PANNA COTTA
$12caramelized mango, coconut snow, coconut sorbet
Peacocks Basil Sangria
$12white or red wine sangria made in-house from scratchCuba Vieja
$15Brugal 1888, demerara syrup, limes, mint, champagne, Angostura bittersCucumber Smash
$16Knob Creek Bourbon, fresh cucumber, limes, mintEnglish Lemonade
$13Pimm’s, lemons, mint, served over crushed iceClassic Gin & Tonic
$14Tanqueray, juniper berries, twists of lemon, lime & orange, Fever Tree TonicGarden Mule
$13Ketel One Vodka, lime juice, Fever Tree ginger beer, lychee puréeCoconut Groves' Old Fashion
$16coconut washed Elijah Craig Small Batch Bourbon, demerara syrup, bittersT.B.A
MPTo be announced features the freshest in season ingredients, crafted into a unique cocktail experience. Ask your server.Suffering Bastard
$14Tarragon Plymouth Gin, Dipolomatico Rum, Fever Tree ginger ale, lime juice, bittersHibiscus Martini
$14hibiscus, Titos Vodka, passion fruit purée, lime juice, edible hibiscus flower
Desert Rose
$16Burrito Fiestero Mezcal, Ancho Reyes Verde liqueur, agave, lime juice, cucumber, mint, pineapple juiceTiger Tail
$15Trois Rivieres Rhum Agricole, Bacardi Superior, coconut milk, passion fruit purée, sweetened condensed milk, bittersPlant Medicine
$14Monkey Shoulder Scotch, sage ginger honey, lemon juiceTiki Bird
$16Bacardi Superior, Brugal 1888, Green Chartreuse, Golden Falernum, pineapple juice, bittersWild Lady
$16Burrito Fiestero Mezcal, Bombay Sapphire, Don Julio Blanco, thyme Cointreau, lemon juice, simple syrup, egg whitesGroovy Grovite
$25Bacardi Superior, Zacapa, Giffard creme du Banane, hazelnut cinnamon orgeat, served in a Thai coconut
Sodas
$3.5Unsweetened Ice Tea
$3Lemonade
$4Basil lemonade
$4Fresh coconut water
$5San Pellegrino 1L
$7Aqua Panna 1L
$7
Peacocks Basil Sangria
$12white or red wine sangria made in-house from scratchCuba Vieja
$15Brugal 1888, demerara syrup, limes, mint, champagne, Angostura bittersCucumber Smash
$16Knob Creek Bourbon, fresh cucumber, limes, mintEnglish Lemonade
$13Pimm’s, lemons, mint, served over crushed iceClassic Gin & Tonic
$14Tanqueray, juniper berries, twists of lemon, lime & orange, Fever Tree TonicGarden Mule
$13Ketel One Vodka, lime juice, Fever Tree ginger beer, lychee puréeCoconut Groves' Old Fashion
$16coconut washed Elijah Craig Small Batch Bourbon, demerara syrup, bittersT.B.A
MPTo be announced features the freshest in season ingredients, crafted into a unique cocktail experience. Ask your server.Suffering Bastard
$14Tarragon Plymouth Gin, Dipolomatico Rum, Fever Tree ginger ale, lime juice, bittersHibiscus Martini
$14hibiscus, Titos Vodka, passion fruit purée, lime juice, edible hibiscus flower
Desert Rose
$16Burrito Fiestero Mezcal, Ancho Reyes Verde liqueur, agave, lime juice, cucumber, mint, pineapple juiceTiger Tail
$15Trois Rivieres Rhum Agricole, Bacardi Superior, coconut milk, passion fruit purée, sweetened condensed milk, bittersPlant Medicine
$14Monkey Shoulder Scotch, sage ginger honey, lemon juiceTiki Bird
$16Bacardi Superior, Brugal 1888, Green Chartreuse, Golden Falernum, pineapple juice, bittersWild Lady
$16Burrito Fiestero Mezcal, Bombay Sapphire, Don Julio Blanco, thyme Cointreau, lemon juice, simple syrup, egg whitesGroovy Grovite
$25Bacardi Superior, Zacapa, Giffard creme du Banane, hazelnut cinnamon orgeat, served in a Thai coconut
Sodas
$3.5Unsweetened Ice Tea
$3Lemonade
$4Basil lemonade
$4Fresh coconut water
$5San Pellegrino 1L
$7Aqua Panna 1L
$7
TAIL WAGGER MENU
Now we offer a selected menu for your furry friend.